Ragi is the staple diet of many Indians across the regions of South India. It is an excellent source of calcium. People tend to prepare Ragi kanji. Simply boil one glass of fresh water and mix a spoon of Dear Earth Ragi flour in it. You can add a pinch of salt and buttermilk to this Ragi mix. It will cool your body internally and also give strength to you. It is best suited for those looking for weight loss. We ensure that quality and consumer satisfaction is well taken care of.