Description
Natural Black Forest Smoked Salt by Green Sense has a delicate smoky tinge. The refined gourmet salt consists entirely of natural, pure sea salt.
The salt gets its pure, intense smoky aroma from the artisanal cold-smoking process. It is smoked for one week over beech and fir wood which gives rise to its special, hearty and aromatic smell.
Health Benefits:
The black color is due to its content of activated charcoal, which is great for digestion and removing impurities in the body.
Usage:
It is ideal for steaks, barbeques and serves as a perfect accompaniment to vegan as well as vegetarian dishes.
Did you Know:
–
Reviews
There are no reviews yet.